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The Tokyo Tenderizer

Regular price £60.00 GBP Sale price £45.00 GBP

A masterpiece born from the marriage of tradition and innovation.

The Tokyo Tenderizer boning knife is named after the capital city of Japan, which is known for its delicious wagyu beef.

This Japanese boning knife, also known as a hankotsu knife, is used for deboning and preparing all types of meats including poultry, pork, beef, and filleting/shaping fish. It has a sharp and precise blade, made from stainless steel.

If you are looking for a high-quality boning knife that can handle all of your deboning and filleting needs, a Japanese boning knife is a great choice.